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Firex Cucimix Multifunctional Cooker 70Ltr (CBTE070C_V1)

Name: Firex Cucimix Multifunctional Cooker 70Ltr (CBTE070C_V1)
SKU: MM-CBTE070C_V1
Price: 40496 AUD
Availability: InStock

Original price was: $49,995.00.Current price is: $40,496.00.

Ex. GST

The Firex Cucimix Multifunctional Cooker 70Ltr (CBTE070C_V1) is an electric mixing cooker for sauces, soups, risottos, jams and confectionery. A 70Ltr stainless steel tank with automatic mixer, dual-probe temperature control and 3-band wall heaters delivers even results. The 7-inch touch screen stores recipes, while INCOLOY-800 elements and removable scrapers support programmed, hands-free cooking. Ideal for restaurants, hotels and pastry production.

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from 66.57 per day

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Description

Download Specification Sheet

Product Features:

Constructive Features

Cooking vessel in stainless steel AISI 304 (bottom thickness 10 mm and wall thickness 2 mm). Vessel with manual tilting on front part
Balanced lid in stainless steel AISI 304
Self-supporting structure in AISI 304
Outer cover in stainless steel AISI 304, fine satin finish
Adjustable feet in stainless steel AISI 304 to ensure levelling
Protection level IPX5

Functional Features General

Heating by means of armoured elements in INCOLOY-800 alloy controlled by electronic board
Temperature control by system with two probes (product/bottom)
Heating tank walls by using 3 band heaters, which can be activated from the bottom up, controlled by an electronic control panel
Automatic mixing system with two arms, TEFLON scrapers, complete with vertical scraper blade for walls, entirely removable to facilitate cleaning, adjustable from the control panel according to the product to be processed
Electronic control by means of multifunctional keyboard with Touch Screen 7” and easy and clear messages
USB connection to download HACCP data, update the software and load cooking programs

Panel Board Functions

ON/OFF switch
Resistive 7” touch screen
Selection of 5 different cooking modes, with working temperature setting
Possibility of cooking with tilted basin (up to 15°)
Cooking in “Manual” mode
Cooking in “Program” mode
Creating and editing multiphase cooking programs, setting for each phase: type of cooking; cooking parameters (temperature and time); mixer settings; settings for heating walls and possibility to insert text messages
Wall temperature settings (range 50-130° C) and 3 levels for heating walls
Speed setting/adjustment (clockwise and counterclockwise) rotation times and mixer pause times
Delayed cooking setting with date, time, and programming cycle
Language settings touch Screen
Input of different units of measurement (°C/°F ; Litres/Gallons)

Display/Signal

Display type of cooking, temperature probes used and set temperature
Heating operating visual alarm
Time to end of cycle display
Display tank out of position for cooking
Audible/visible warning of mixer program start
Thermostat intervention safety signaling
Self-diagnostics

Safety System

Emergency button
Blocking of heating for excess of temperature with manual resettable safety thermostat
Heating interruption during vat tilting

Dimensions:

Tank Dimensions: 600∅x290mm
Dimensions: 1080x715x1060mm (WxDxH)
Power: 3Phase 12.6kW
Weight: 228kg

Warranty: 2 Years Parts and Labour

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💳 Finance available

Additional information

Weight	243 kg
Dimensions	113 × 77 × 121 cm

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Hospitality equipment finance solutions that help improve your business's cash flow

SILVERCHEF’S commercial-kitchen-equipment finance saves you from having to make a large upfront outlay on your equipment, easing the pressure on your business’s cash flow.

We have two hospitality-equipment finance solutions for you to choose from, including Australia’s most flexible: Rent–Try–Buy®.

WHICH WOULD SUIT YOU BEST?

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	Rent-Try-Buy®	Lease-to-Keep
May suit you if you’re	A new or established business Not entirely sure which equipment you need and want to try it first.	An established business Certain which equipment you need and plan to use it for years to come.
What is it	Operating lease	Hire-purchase agreement
Trading history	None required	More than 12 months’
Finance amounts	$1,000 or more	$10,000 or more
Finance term	12 months ²	24, 36, 48 or 60 months
Upfront costs	1 week’s rent in advance Security bond (refundable): – 6 weeks’ rent (less than $200,000) – 12 weeks’ rent ($200,000 or more).	Establishment fee of $495 1 month’s lease payment in advance.
Who owns the asset?	We do, and you rent it from us (though you have the option to buy it at any time).	We do — until you make the final payment. Then you own it.
Payment frequency	Weekly	Monthly
Tax deductions	Rental payments (100%)	Interest component of lease payments Depreciation of equipment Claim back all your GST payments in your first BAS after your lease starts.
Other fees and charges	Transportation of equipment, and cost for us to clean and service it (if you return the equipment to us).	Early-termination fee of $300

Options during finance term
Buy	Yes ³	Yes ⁴
Upgrade	Yes ⁵	No
Return	No	No

Options after finance term
Buy	Yes ³	Yes — $0
Return	Yes ⁶	No
Upgrade	Yes ⁵	No
Continue renting	Yes ⁷	NA
Ownership plan	Yes ⁸	NA

If you buy the equipment, you’ll get back this much of the rent you’ve already paid ⁹
Weeks 1 to 52	75%	NA
Weeks 53 and beyond	25%	NA

1. If you’re an accredited franchise, or an unaccredited franchise with a franchise disclosure document, you’re not
required to have a trading history.

2. This finance term applies to most types of equipment. The term for some types of ‘non-standard equipment’ (e.g. smallwares and audio-visual equipment) is 24 months.

3. We require four weeks’ notice of your intention to buy.

4. An early-termination fee of $300 applies.

5. ‘Standard equipment’ only (i.e. virtually any type of commercial-grade electrical or gas appliance with a serial number and that was not custom-built). You’re responsible for transporting the original equipment back to us and the cost for us to clean and service the equipment so it can be certified and remarketed. If
you sell your equipment to us and rent it back from us under our ‘Buy Back’ scheme, you can upgrade the equipment after 12 months.

6. We require four weeks’ notice of your intention to return the equipment. You’re responsible for transporting the equipment
back to us and the cost for us to clean and service the equipment so it can be certified and remarketed.

7. You can continue renting month-to-month for as long you as need to. If you agree to rent the equipment for another 12 months, we’ll reward your loyalty by giving you a 10% discount on your rent (Loyalty agreement).

8. You can work towards owning the equipment over another two or three years (Easy Own). We’ll give you a respective discount on your weekly payments of 15% or 30%.

9. The rental rebate is not paid to you in cash. Rather, it’s deducted from the equipment’s purchase price.

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